Old Quay House Hotel
A 2008-2009 finalist in the Cornwall Tourism Awards "Small Hotel of the Year" category, the harborside Old Quay House Hotel is less than 20 minutes from the Carlyon Bay, Lanhydrock and Lostwithiel Golf Clubs. Most of mid-19th century hotel's 11 bedrooms have private balconies and views overlooking the harbor. All of them have Egyptian cotton bed linens, goose down duvets, power showers and White Company bath products.
The on-site Q restaurant, with views of the River Fowey estuary, serves French-inspired dinners with local ingredients like freshwater oysters and Cornish scallops or salads of roasted beetroot with goat cheese.
The Old Quay House Hotel
28 Fore St.
Fowey, Cornwall PL23 1AQ
United Kingdom
011 (+44) 017 2683 3302
theoldquayhouse.com
Safe Harbour Hotel
Overlooking Fowey with views of the river, the seven-bedroom Safe Harbour Hotel is four miles from the Carlyon Bay Golf Club. This former 1800s stagecoach inn also has a self-catering apartment for extended stays. Three bedrooms and the apartment have river views. All accommodations are en suite.
The hotel's Safe Harbour Restaurant serves breakfast, lunch, dinner and snacks. The restaurant, lounge and bar have earned the Safe Harbour Cask Marque recognition both for their selection of St. Austell ales and for their commitment to the finest service and food.
Safe Harbour Hotel
58 Lostwithiel St.
Fowey, Cornwall PL23 1BQ
United Kingdom
011 (+44) 017 2683 3379
cornwall-safeharbour.co.uk
Fowey Hotel
A Richardson hotel of distinction, the four-star AA Fowey Hotel boasts a waterside location within walking distance of Fowey's center and 15 minutes from the Lostwithiel Golf Club. Each of its 37 non-smoking guestrooms has a TV, PC modem connection, clock radio, direct dial phone, hair dryer and coffee and tea maker. Premier rooms also have king or four-poster beds, complimentary robes, luxury bath amenities and mineral water. Free Wi-Fi is available in the hotel's public areas.
The Fowey Hotel Restaurant offers AA Rosette-standard dining in an opulent atmosphere. The menu, which changes daily, focuses on seasonal Cornish produce. Sample fare includes fricassee of Fowey River mussels in celeriac, tomato and saffron cream and pan-seared sea bass with confit of peppers and creamed leeks in parsley butter sauce.
The Fowey Hotel
Esplanade
Fowey, Cornwall PL23 1HX
United Kingdom
011 (+44) 084 4502 7587
thefoweyhotel.co.uk
About The Author
Judy Wolfe has owned her own freelance writing business since 2006. She is a professional florist, holds a certificate in advanced floral design and had her Valentine's Day floral design published in "Super Floral Retailing." She is a travel writer for Chincoteague Island Vacations, MyGermanCity and Berlin Dude. She holds a Bachelor of Arts in literature from California State Polytechnic Univeristy in Pomona.
