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Nice Restaurants in Las Vegas

By Katiana Zimmerman

Nice Restaurants in Las Vegas
On your next trip to Sin City, be sure to try some of the finest restaurants in the United States. Las Vegas is home to excellent French and Italian restaurants as well as upscale steakhouses featuring new American cuisine and traditional classics. Year-round sunshine makes Las Vegas a terrific destination for golfing. Play 18 holes at one of the many championship courses, then hit the Strip for a fabulous meal at a nice restaurant. Finish with world-class entertainment or a night of gambling.

L'Atelier de Joël Robuchon

Chef and restaurateur Joël Robuchon is a legend around the world, with award-winning restaurants in Paris, Tokyo, Las Vegas and New York. Reserve a table at L'Atelier de Joël Robuchon, the only restaurant in Las Vegas with three Michelin stars. Located in the MGM Grand Resort, L'Atelier de Joël Robuchon is a temple of culinary delights. Plan to spend the evening savoring each course, including Robuchon's signature truffled mashed potatoes, quail stuffed with foie gras and pan seared seabass with lemongrass. Order the decadent tasting menu to experience the the very best at L'Atelier de Joël Robuchon. 



L'Ateleier de Joël Robuchon
3799 Las Vegas Blvd. South
Las Vegas, Nevada 89109
(702) 891-7777
mgmgrand.com

Le Cirque

Dine in high style at Sirio Maccioni's legendary Le Cirque, located in the opulent Bellagio resort. Le Cirque features a blend of expertly prepared French and Italian cuisine. Sample classic starters including ravioli stuffed with foie gras or escargot with Gruyere gnocchi and mushrooms. Try house specialties such as black cod wrapped in crispy potatoes, filet mignon or saddle of venison. Save room for Meyer lemon custard with basil-strawberry foam or a rich chocolate tart with salted caramel. Le Cirque has a AAA Five Diamond rating and a coveted star from the Michelin Guide.

Le Cirque
Bellagio Resort 

3600 Las Vegas Blvd. South
Las Vegas, Nevada 89109
(702) 693-8100
lecirque.com

Fleur de Lys

Reserve a table at Chef Hubert Keller's exquisite Fleur de Lys restaurant at Mandalay Bay for an elegant, sophisticated evening on the Strip. Bon Appetit reported "Hubert Keller serves what is to many, hands down the best food in Las Vegas" and Wine Spectator bestowed a "Best Award of Excellence" on Fleur de Lys. Start with truffled onion soup with braised duck or an ahi tuna tartare. Continue with butter poached Maine lobster, braised beef short ribs or a prime filet mignon with wild mushrooms and red wine reduction. For the ultimate dining experience, order Keller's signature tasting menu with wine pairings.

Mandalay Bay Resort
3950 Las Vegas Blvd. South
Las Vegas, Nevada 89119
(702) 632-9400
www.fleurdelyssf.com

Craftsteak

Satisfy your inner carnivore and visit celebrity chef Tom Colicchio's beloved Craftsteak at the MGM Grand Resort. Chef Colicchio, well known as a judge on "Top Chef," is a James Beard Award winner who has upscale steakhouses throughout the U.S. Try grilled quail, Caesar salad, Kumamoto oysters or Kobe beef tartare. Then order a prime filet, flatiron or a Porterhouse for two plus sides like Yukon gold mashed potatoes, wild mushroom risotto and roasted Maui onions.

MGM Grand Resort
3799 Las Vegas Blvd. South
Las Vegas, Nevada 89119
(702) 891-7318
craftrestaurant.com

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About The Author

Katiana Zimmerman is a writer, composer, and singer. She has written children's musicals, including the Emmy Award-winning HBO film Autism: The Musical. Kat has received two ASCAP awards. She holds a Master's degree from the Manhattan School of Music. Kat studied nutrition for disease prevention at the McDougall Institute, the Pritikin Institute, and FitPath in British Columbia.
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