Ruth's Chris Steak House
Famous for its top-quality steaks, Knoxville's Ruth's Chris Steak House is located just blocks away from Thompson-Boling Arena. The restaurant overlooks the nearby Tennessee River that flows around the University of Tennessee campus, making for beautiful views while dining. When it's warm enough outside, you can ask to sit on the glass-enclosed patio that overlooks the river. The steak house features the classic steak prepared in the manner you most prefer as well as seafood, salads, pasta and desserts. An extensive wine list also is available. If you happen to be traveling with a group, private dining reservations also are available.
Ruth's Chris Steak House
950 Volunteer Landing Lane
Knoxville, TN 37915
(865) 546-4696
ruthschris.com
Calhoun's on the River
Located directly on the Tennessee River, Calhoun's is a Knoxville favorite owned by local restaurant group Copper Cellar Restaurants. Calhoun's is known for its extensive menu, but is probably most famous for its barbecue ribs. Nearby St. Mary's Hospital also worked with Calhoun's to develop heart-healthy recipes, and there is a section of the menu devoted to healthy food choices, such as a grilled chicken sandwich with Calhoun's famous barbecue sauce. Other dishes include the house "Ale Steak," southern-fried catfish or rotisserie chicken. Also a micro-brewery, you can order your own hand-crafted brew to accompany your entree.
Calhoun's On the River
400 Neyland Drive
Knoxville, TN 37902
(865) 673-3355
coppercellar.com
Volunteer Princess
Some of the finest food near Thompson-Boling Arena isn't on land--instead, it's on water. The Volunteer Princess leaves from a dock within walking distance of the arena and is a luxury yacht that offers brunch, lunch or dinner, which features a three-course gourmet meal. The yacht also features an on-site bar and has glass panels all around, which makes for a romantic atmosphere.
Volunteer Princess
956 Volunteer Landing
Knoxville, TN 37915
(865) 541-4556
volunteerprincess.com
About The Author
Rachel Nelson began writing in 2003. She is a managing editor for custom health publications, including physician journals. She has written for The Associated Press and "Charleston," "Chatter" and "Reach" magazines. She enjoys writing beauty and health articles, particularly those that focus on skin care. She is pursuing a Master of Arts in public administration from the University of Tennessee.
