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Restaurants in Magic Kingdom at Disney World

By Andrea Lott

Restaurants in Magic Kingdom at Disney World
The Magic Kingdom, the first of Walt Disney World's four theme parks, houses a variety of sit-down and quick-service restaurants. All Magic Kingdom restaurants attempt to accommodate special dining restrictions upon request. No Magic Kingdom restaurant serves alcohol. All Magic Kingdom restaurants require park admission for dining. Make reservations for any sit-down Magic Kingdom restaurant by calling (407) WDW-DINE, or 939-3463.

Cinderella's Royal Table

Cinderella's Royal Table, housed in the Magic Kingdom icon, Cinderella Castle, offers fixed-price breakfast, lunch and dinner daily on a reservation only, fully prepaid basis. Cinderella and her friends appear at breakfast and lunch, and the Fairy Godmother hosts dinner. Start trying for reservations at Cinderella's Royal Table as soon as possible because they usually fill within the first hour of availability.

Crystal Palace

At the end of Main Street USA, Crystal Palace features a fixed-price breakfast, lunch and dinner buffet daily hosted by Winnie the Pooh and his friends. Crystal Palace serves traditional American food, including a kids' table, carved meats at dinner and a dessert buffet. Crystal Palace recommends advance dining reservations and accepts large parties based on availability.

Liberty Tree Tavern

Since discontinuing its character dining in early 2009, Liberty Tree Tavern has become a quiet choice for table-service lunch and dinner in Liberty Square near the Hall of Presidents. Enjoy ordering individual entrees including New England pot roast at lunch, and dine on a family style fixed-priced feast at dinner featuring salad and carved meat entrees with side dishes. Liberty Tree Tavern accepts advance dining reservations and walk-up diners based on availability.

Tony's Town Square

Tony's Town Square serves lunch and dinner in an Italian Bistro setting. Dinner entrees include Spinach and Ricotta Gnocchi Primavera and Seafood Diavolo. Call the Walt Disney World Dining Reservations line to make reservations at Tony's Town Square and ask for a corner table at check-in to avoid some of the typical theme park restaurant noise and hustle.

Counter Service Restaurants

As part of the themed area named Main Street USA, the Plaza Restaurant serves traditional American sandwiches like the hamburger and tuna salad, a vegetarian sandwich and salads. Casey's Corner offers hot dogs, french fries and snacks. Visit the Main Street Bakery for breakfast sandwiches in the morning as well as sweet treats all day long.

In Frontierland, the Golden Oak Outpost serves chicken sandwiches, fries and soft drinks. Try Pecos Bill for a wider selection, including fried chicken breast with gravy, chicken salad and burgers with a condiment bar. Grab a quick corn dog and soda at Westward Ho Refreshments.

The Tomorrowland Terrace Noodle Station opens seasonally, featuring Asian noodle bowl choices. Cosmic Ray's features rotisserie chicken, barbecue ribs, sandwiches and salads with side orders of yogurt, fries or freshly made potato chips. Enjoy an after-meal sweet treat or ice cream snack at Auntie Gravity's.

Columbia Harbour House in Liberty Square houses a large dining room for guests who choose their signature salads, fried fish baskets, sandwiches and soups. At the Diamond Horseshoe, pick a barbecued turkey sandwich or chicken caesar salad. Sleepy Hollow offers fast snacks.

Dine overlooking It's a Small World at Pinnochio Village Haus in Fantasyland and choose salad or pizza. Several snack carts and kiosks populate the World offering a variety of snacks like fries, drinks, ice cream and hot dogs. In Adventureland, after hopping off Pirates of the Caribbean, pick up a quick snack at the Turkey Leg Cart or Egg Roll Wagon.

Resources

About The Author

Andrea Lott is a career writer, performer and educator with an educational background in theater, classical studies and comedy. Her writing credits include articles, marketing materials and scripts. Lott studied theater and classical studies at IUPUI, and comedy writing and improv at Second City in Chicago.
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