What is the European Hotel Rating System?

By Lois Lawrence

European tourist town
Golfers in Europe may be a hearty breed because, unlike in the U.S., golf carts are not the norm. At the end of 18 holes in France or Spain, you'll want to return to a comfortable hotel, so it helps to understand the European star-rating system. Hotels in Europe are usually ranked on a scale from one to four stars, with four being the highest rating possible.

Hotel Rating Agencies

European hotels are rated by specialized agencies responsible for assessing and monitoring hotel quality.

Criteria

Paris Métro Paris Métro

Official hotel-quality rating agencies do not rate hotels by the same subjective qualities that tour operators use. Factors such as charm, décor and warmth of reception do not figure into the official star ratings.

Objective Measurements of Quality

European hotels are assigned a star level based on a list of objective criteria. Primary among these are the minimum square footage of rooms, the existence or lack of elevators and the number of languages spoken by the staff.

Inconsistencies

Because the quality of any two hotels that meet the objective criteria for earning three stars can be quite different, it is important when booking a European hotel to browse more subjective reviews instead of relying completely on the official star ratings.

Differences Between Countries

European hotel-rating criteria are not uniform. Even within individual countries like Spain, different regions may be overseen by agencies with differing objective criteria.

Inconsistencies Within a Single Hotel

Some criteria need only be satisfied by a certain percentage of rooms within a single hotel. For example, in some places to earn three stars, 80% of rooms must have en suite bathrooms. Be sure to specify the amenities that are important to you when booking your room.

About The Author

Lois Lawrence is an attorney and freelance writer living and working in Stonington, Conn. She has written on many subjects including travel, food, consumerism, relationships, insurance and law. Lawrence earned a Bachelor of Arts in economics from the University of Massachusetts at Amherst in 1976, and a Juris Doctor degree from Boston University School of Law in 1979.

Photo Credits

Image by Flickr.com, courtesy of Andrea
Image by Flickr.com, courtesy of Pedro Simões
Not a Member?
Member Sign In
Keep me logged in

Nearby Tee Time HOT Deals!

Monday, May 28 to Saturday, Jun 02

Related Articles

Article Image How to Job Search at Golf Courses in Europe

The global economic downturn has impacted the golf industry, but if you...

Article Image Ratings for Disney World Golf Courses

Walt Disney World in Orlando, Florida, is not just Mickey Mouse and Fan...

Article Image About Golf Handicaps

The United States Golf Association (USGA) came up with a way to level t...

Article Image Rules to Qualify for the U.S. Golf Open

The U.S. Open is the most important and most difficult tournament of th...

Article Image List of European Ryder Cup Golfers

Bernard Gallacher, Harry Weetman and Bernard Hunt played in a total of ...

View All Related Articles

More Golf Articles

French Restaurants in Old Quebec
Old Quebec (Vieux Quebec), the historic section of Quebec City, is surrounded by 400-year-old stone walls and dates back to 1608. Meander the cobb......

Golf Equipment Tip of the Day

Industry Experts Debate What Makes an Iron Easy to Hit
by Mike Chwasky
What makes an iron easy to hit? It's a question golfers and designers have been asking since the days of the Nicoll Cleek and Forrester Mashie. When it comes to drivers and woods, it's not nearly as mysterious. Big, light club heads, long graphite shafts and modern materials are easy to spot, and their functions are relatively obvious. With irons it's a different story. At first glance, most irons are almost indistinguishable from one another. Yes, some have longer blades or more offset, but for the most part, irons don't look that much different than they did 25 years ago.